Chappathi Making Machine
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Food & Snack Making Machine
Chappathi Making Machine
Features
Fully Automatic Operation
Dough balling, pressing, and baking — all in one machine.
High Production Capacity
Can produce 500 to 3000 chapathis/hour (model dependent)
Consistent Size and Thickness
Uniform chapathis with adjustable thickness from 1 mm to 3 mm.
Food-Grade Construction
Made with SS 304 stainless steel for hygiene and long life.
Energy Efficient Heating
Gas or electric heating system options available.
Touch Control Panel
Easy-to-operate interface with temperature and speed controls.
Minimal Labor Requirement
Reduces manpower needs drastically.
Compact & Modular Design
Easy installation and relocation; suitable for all kitchen sizes.
Easy Cleaning and Maintenance
Quick dismantling parts with simple cleaning process.
Optional Puffing System
For perfectly puffed phulkas and chapathis.
Technical Specifications
| Power Supply | Single Phase / Three Phase |
| Power Consumption | Approx. 3–6 kW (electric models) |
| Production Capacity | 500–3000 chapathis/hour |
| Chapathi Size | 4 inch to 8 inch diameter (customizable) |
| Chapathi Thickness | Adjustable: 1 mm to 3 mm |
| Heating Type | Electric / Gas |
| Machine Dimensions | Example: 2000 mm x 900 mm x 1500 mm (L x W x H) |
| Machine Weight | Approx. 300–500 kg |
| Material | Stainless Steel (SS 304) |
| Control System | Manual or Digital Touch Panel |
Applications of Chappathi Making Machine
Hotels & Restaurants
Fresh chapathi production for daily service.
Catering Companies
Bulk chapathi making for large events and functions.
Industrial Kitchens
Canteens, mess halls, and food courts.
Frozen Food Manufacturers
Chapathi production for freezing and packaging.
Central Kitchens & Cloud Kitchens
Mass production in centralized food units.
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